Last weekend was very special because grandpa, Shasha and grandma Marie visited us from Idaho. They got into town on Friday afternoon and stayed until Sunday morning. Since we don't have a comfortable accommodation setting currently, they stayed at a motel near by.
Wednesday, September 29, 2010
Grandpa, Shaha and Grandma Marie's visit
Last weekend was very special because grandpa, Shasha and grandma Marie visited us from Idaho. They got into town on Friday afternoon and stayed until Sunday morning. Since we don't have a comfortable accommodation setting currently, they stayed at a motel near by.
Sunday, September 26, 2010
Green Pea Flour
One can call me an odd flour collector now that my two boys are on gluten and casein free diet. The other day, when I went to a local grocer that carries a lot of bulk dry foods, I spotted a light green powder on the shelf. It read green pea flour. It said on the container that it is high in protein and fiber. The light bulb switched on in my brain. I could do lots of stuff with this and kids won't even know peas are inside! Obviously, it makes the food green, but that's even better. Kids love colorful stuff. I haven't used it in cooking yet, but I've found several recipes online I want to try. I will try to bake cake as well and I am sure Sean would find a green cake lots of fun to eat (hopefully).
Instructions: Green Pea Soup
Ingredients
- 3 Tbsp Green Pea Flour
- 2 cups Hot Water
- 2 tsp Chicken or Vegetable Bouillon
Directions
Stovetop: In a saucepan, heat 2 cups water to just about boiling. Reduce heat to medium and whisk in 3 Tbsp Green Pea Flour and 2 tsp of chicken or vegetable bouillon or soup base. Cook until mixture boils, then boil for 2 minutes.
Green Pea Flour Chocolate Chip Cookies - GF/CF
3/4 cup green pea flour
1/2 cup sorghum flour
1/4 cup rice flour
1/2 cup potato starch
1/3 cup cornstarch
2 tsp xanthan gum
1 tsp baking soda
1/2 tsp cream of tarter
1/2 tsp salt
1 cup butter substitute
1 1/2 cups cane sugar
2 large eggs
2 tsp gluten-free vanilla extract
1 cup chocolate chips (dairy-free)
Preheat oven to 350.
1. Sift together flours, starches, xanthan gum, baking soda, cream of tarter, and salt; whisk until combined. Sift into another bowl, set aside.
2. Combine shortening and sugar in a large bowl, and beat with a mixer on medium high speed until incorporated. Add eggs, one at a time, mixing until creamy. Add vanilla.
3. Reduce speed to low and gradually add dry ingredients. Stir in chocolate chips and nuts.
4. Roll dough into one-inch balls, and drop 2 inches apart on parchment paper-lined baking sheet. Bake 12 minutes, or until edges just barely start turning brown. Cool on a wire rack.
The cookies that will not be eaten in one day need to be frozen. Just stack them in a freezer bag, get out as much air as you can, and freeze. When you are ready for a treat, thaw on the counter for about 15 minutes.
Saturday, September 25, 2010
The Fair Part II
Tuesday, September 21, 2010
The Fair part I
First Sushi
Sunday, September 19, 2010
Lazy Weekend
There are no relaxing weekends in our store for the next 20 years, but we tried taking it easy this weekend. Two projects are happening though and one is the garage project and the laundry room is starting to take its shape. The second project is the front yard project, which Jason has been working hard on. He cut out most part of the wilderness we had on the right side of the house. He has a little bit left to demo plus the hauling duty of the debris. We've been waiting for them for a little while, so very psyched to have them moving.
We have a busy week planned ahead. Amy and I will be taking the kids (except Sean) to the fair on Tuesday and Aly will be starting her new Japanese class on Thursday. We'll have Bob, Marsha and Marie for the weekend, which we are super excited about. So, it should be a good week!
Sunday, September 12, 2010
Picnic, Block Party and Date Night
Tuesday, September 7, 2010
Sticky Rice Fingers...
GFCF Cooking
Monday, September 6, 2010
Labor Day Weekend Outings
It's always nice to have a three day weekend especially when the weather is still warm. It wasn't a hot and sunny day, but we had a decent day up in the north cascade on Sunday. We went up north to Rockport state park to hike and we had a lot of fun.